Two growers tending raised vegetable beds under crop hoops

Kai Anamata mō Aotearoa · National Conference 2026

What will it take to feed our future?

A three-day national gathering for anyone with a stake in the future of food in Aotearoa.

When10–12 November 2026
WhereMotueka Memorial Hall

Hosted by Wakatū Incorporation and Te Āwhina Marae

Why this conference

Food Security in a Changing World

Aotearoa is a nation shaped by food. It touches everything and everyone. We grow it, consume it, export it, and express identity and connection through it.

Kai connects people to whenua, culture, health, livelihood and one another.

Hands serving kai from pots at a shared table

The forces converging

The food systems of our mokopuna are being shaped today

Climate change, technological disruption, global insecurity, economic pressures, changing land use and biodiversity decline are each converging as the major challenges and opportunities of our time.

Climate change
Technological disruption
Global insecurity
Economic pressures
Changing land use
Biodiversity decline

What it is

A three-day national gathering on the future of food

Kai Anamata mō Aotearoa is for anyone with a stake in the future of food in Aotearoa. Together, we will confront the choices ahead, bring different forms of knowledge into the same conversation and commit to collective action.

Participants will gain

01

A clearer view of the forces reshaping food in Aotearoa and around the world

02

New ideas, evidence and models they can apply to decisions being made now

03

Relationships that reach beyond their usual sector, discipline or community

04

First-hand experience of community place-based food innovation in Motueka

The shape of the programme

From global forces to collective action

Over three carefully curated days, the conference moves from global context to national choices, emerging research, practical innovation and action grounded in place.

A panel discussion in front of an audience
One

Global forces to local choices

International contributors from Hawai‘i, Switzerland and Australia set the global context.

Crates of fresh produce at the Nelson Saturday market
Two

Emerging knowledge to practical innovation

Leading Aotearoa voices in food sovereignty, nutrition, economics, public health, land use, environmental science and food enterprise.

A taewa harvest underway in the rows, mountains behind
Three

Conversation to collective action

Participants will encounter local work already restoring relationships, landscapes and livelihoods in Motueka.

Ngā kaikōrero

Meet our conference speakers

Speakers include Dr John Roche, Dr Jessica Hutchings, Professor Nick Roskruge, Moko Morris, Angela Clifford, Maury Leyland, Dr Fabian Wahl and other respected voices from Aotearoa and overseas.

Who belongs in the room

If your work affects the food system, or the food system affects your work -you belong in this conversation

Across the motu, people are already confronting these challenges. This conference weaves those threads together to connect, inform, align and amplify positive change.

IwiHapūGrowersResearchersScientistsBusinessesLeadersPractitionersPolicymakers

Come ready to listen, challenge, connect and contribute.

Motueka from the air, growing lands meeting the moana

Why Motueka

A place where lives and livelihoods have long been shaped by kai

For centuries, tangata whenua have cultivated these lands, cared for the waters that nourish them and shared their abundance with whānau, neighbours, visitors and people far beyond the region.

Today, Motueka sits at the heart of a renewed movement around kai - revitalising traditional knowledge, returning Indigenous crops to cultivation and bringing mātauranga Māori, science, research and enterprise together to develop more resilient ways of producing food.

Participants can encounter the work in place, meet the people leading it and contribute to its future direction.

Surrounded by fertile growing lands and close to the mountains, moana, golden beaches and native forests of Abel Tasman and Kahurangi National Parks, Motueka also offers an extraordinary visitor experience shaped by local produce, seafood, makers and a long tradition of manaakitanga.

Picking apples in a Te Tauihu orchard
A honeycomb frame held at a market stall
A bowl of local green-lipped mussels
Walkers among the ferns in native forest
Kai being served to manuhiri in the wharekai

Hosted by

Wakatū Incorporation and Te Āwhina Marae

This conference brings iwi, hapū, marae, science, enterprise, government and community together for a national conversation on food security in a changing world, to build on collective action and commitments.

06 Registration

Secure your place.

Choose the registration that best suits you. Earlybird tickets are available for a limited time only.

Early bird

UNTIL 19th September 2026

Government, business, universities & research

Conference pass$500

Students & community

Conference pass$200

Conference dinner

Wednesday 11 November 2026

Join fellow delegates for an evening of connection, conversation and kai.

Dinner ticket$85

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